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Espresso Cups

Tuesday, February 24th, 2009    Subscribe To Our Feed

Connoisseurs of espresso insist on the finest coffee beans, and a golden-rich crema however they are just as insistent on the cup it is served in. Espresso served in a typical coffee mug amounts to little more than overly strong, bitter coffee.  Espresso cups are created specifically for espresso. They may be petite in size but they are immense in the presentation of a proper espresso.

Espresso is a small, usually 1 to 2 oz., shot of strong, bitter coffee. But, it is so much more than that. The name “espresso” comes from the Italian meaning “pressed out”. Using a steam and water in a special machine, a finely ground dark coffee is pressed out. The resulting drink is an extremely concentrated amount of coffee with a thin layer of froth, called the crema, on the top. Typically, it is consumed black, as it is served, but it can be sweetened if desired.

The Cup

Traditionally espresso cups are small and dainty, usually 2-3 oz. in size. The cup is just a little bigger than the serving size of the espresso. This allows room for toppings, should they be desired.  Additionally, the aroma of the espresso is able to be savored, much like with wine. In Italy is not unusual to see people breathing in the aroma as they hold the espresso cup and saucer.

There are many different types of espresso cups available. This doesn’t necessarily mean that you should use them. Today’s fast paced world has pushed out very sturdy yet disposable products and espresso cups didn’t get left out. They are available in sturdy plastic and glass; however they are traditionally porcelain.

True Italian espresso cups are made of thick walled porcelain and hand painted with various designs. These cups are sometimes referred to as a demitasse, French for “half a cup”.  Oftentimes the espresso is allowed to drip directly into the demitasse, this allows the crema to form a beautiful, golden top in the cup without being disturbed when poured.

Today, you can purchase espresso cups that are double wall insulated to keep the espresso hot longer and that have matching saucers. Regardless of old world type made of porcelain or today’s insulated espresso cups, true espresso connoisseurs are as interested in the quality and presentation as they are the espresso.

Plain or Fancy

Espresso cups can be found in plain white with matching saucers or as hand painted works of beauty. The digital age has made it possible to add even more flare and design to the espresso cup. The one thing that you should never find is a paper espresso cup. If you do, you are not going to enjoy a true espresso as it is meant to be enjoyed. Espresso should not come in a to-go cup with a lid.

Enjoying an espresso is almost a ritualistic experience, from the brewing and serving to the inhalation of the aroma and the quick gulps of the small serving. True espresso enthusiasts will tap their espresso cup against the saucer when they have finished.

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